How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Cold noodles?

You need 5 ingredients. The key ingredients include: 1 bunch Japanese noodles, 2 piece Seaweed, 2 eggs, 3 stick Imitation crab meat, and more.

Is Japanese Cold noodles suitable as pasta & noodles?

Yes, Japanese Cold noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Japanese Cold noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Cold noodles Recipe

Name: Japanese Cold noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch Japanese noodles; 2 piece Seaweed; 2 eggs; 3 stick Imitation crab meat; 10 ml Japanese noodle soy sauce

Japanese Cold noodles – a delicious recipe with Japanese noodles, eggs, crab meat, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 bunch Japanese noodles
2 piece Seaweed
2 eggs
3 stick Imitation crab meat
10 ml Japanese noodle soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Pasta & Noodles

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Japanese Cold noodles

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