How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Clear Onion Soup?

You need 10 ingredients. The key ingredients include: 2 onions (diced), 6 cups vegetable broth, 2 celery ribs (diced), 2 carrots (peeled and diced), and more.

Is Japanese Clear Onion Soup suitable as soups & stews?

Yes, Japanese Clear Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Japanese Clear Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Clear Onion Soup Recipe

Name: Japanese Clear Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions (diced); 6 cups vegetable broth; 2 celery ribs (diced); 2 carrots (peeled and diced); 2 garlic cloves (minced); 1/2 cup button mushroom (thinly sliced); 1/4 cup scallion, sliced; salt and pepper; splash soy sauce; sriracha sauce

Japanese Clear Onion Soup

Eats Now Editorial Team · 151 kcal · Soups & Stews

Japanese Clear Onion Soup – a delicious recipe with onions, vegetable broth, celery, carrots, garlic, button mushroom. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Japanese Clear Onion Soup

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