How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janie Poole'S Pancakes?

You need 6 ingredients. The key ingredients include: 1 c. whole milk or 1/2 c. evaporated milk and 1/2 c. water, 2 eggs, 1/4 c. oil, 1 tsp. vanilla flavoring, and more.

Is Janie Poole'S Pancakes suitable as breakfast?

Yes, Janie Poole'S Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Janie Poole'S Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Janie Poole'S Pancakes Recipe

Name: Janie Poole'S Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole milk or 1/2 c. evaporated milk and 1/2 c. water; 2 eggs; 1/4 c. oil; 1 tsp. vanilla flavoring; 1 Tbsp. sugar; 1 c. self-rising flour

Janie Poole'S Pancakes – a delicious recipe with milk, eggs, oil, vanilla flavoring, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. whole milk or 1/2 c. evaporated milk and 1/2 c. water
2 eggs
1/4 c. oil
1 tsp. vanilla flavoring
1 Tbsp. sugar
1 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Janie Poole'S Pancakes

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