How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Cake?

You need 11 ingredients. The key ingredients include: 2 c. sugar, 2 c. sifted flour, 1/2 c. margarine, 1/2 c. oil, and more.

Is Janet'S Cake suitable as baking & desserts?

Yes, Janet'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Janet'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Janet'S Cake Recipe

Name: Janet'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. sifted flour; 1/2 c. margarine; 1/2 c. oil; 4 Tbsp. cocoa; 1 c. water; 1/2 c. sour milk; 2 eggs; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. vanilla

Janet'S Cake

Eats Now Editorial Team · 1297 kcal · Baking & Desserts

Janet'S Cake – a delicious recipe with sugar, flour, margarine, oil, cocoa, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Janet'S Cake

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