How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S 7 Layer Salad?

You need 9 ingredients. The key ingredients include: 1 small head of lettuce shredded, 1 c. chopped celery, 1 c. shredded carrots, 2 c. chopped broccoli, and more.

Is Janet'S 7 Layer Salad suitable as salads?

Yes, Janet'S 7 Layer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Janet'S 7 Layer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Janet'S 7 Layer Salad Recipe

Name: Janet'S 7 Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head of lettuce shredded; 1 c. chopped celery; 1 c. shredded carrots; 2 c. chopped broccoli; 2 c. chopped cauliflower; 1 small box frozen peas-divided in half; 1 8 oz. pkg. shredded cheddar cheese; Hidden Valley Ranch dressing; grated parmesan cheese

Janet'S 7 Layer Salad – a delicious recipe with celery, carrots, broccoli, cauliflower, cheddar cheese, Valley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head of lettuce shredded
1 c. chopped celery
1 c. shredded carrots
2 c. chopped broccoli
2 c. chopped cauliflower
1 small box frozen peas-divided in half
1 8 oz. pkg. shredded cheddar cheese
Hidden Valley Ranch dressing
grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Salads

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Janet'S 7 Layer Salad

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