How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet Fletcher Basic Boiled Fregola?

You need 7 ingredients. The key ingredients include: 3 cups broth, and or water, salt, 1 pinch saffron thread (optional), 1 cup fregola pasta, and more.

Is Janet Fletcher Basic Boiled Fregola suitable as pasta & noodles?

Yes, Janet Fletcher Basic Boiled Fregola falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Janet Fletcher Basic Boiled Fregola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Janet Fletcher Basic Boiled Fregola Recipe

Name: Janet Fletcher Basic Boiled Fregola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups broth, and or water; salt; 1 pinch saffron thread (optional); 1 cup fregola pasta; 1 tablespoon unsalted butter or 1 tablespoon olive oil; 2 tablespoons minced fresh Italian parsley; 2 tablespoons minced chives

Janet Fletcher Basic Boiled Fregola – a delicious recipe with broth, salt, saffron thread, fregola pasta, unsalted butter, fresh Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 cups broth, and or water
salt
1 pinch saffron thread (optional)
1 cup fregola pasta
1 tablespoon unsalted butter or 1 tablespoon olive oil
2 tablespoons minced fresh Italian parsley
2 tablespoons minced chives

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Quick Info

Servings
4 servings
Calories
269 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Janet Fletcher Basic Boiled Fregola

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