Name: Jane'S Dessert
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust, baked; juice of 2 lemons; 1 large whipped topping; 1 (14 oz.) can crushed pineapple, drained; 1 can Borden's Eagle Brand

Jane'S Dessert – a delicious recipe with pie crust, lemons, topping, pineapple. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (9-inch) pie crust, baked
juice of 2 lemons
1 large whipped topping
1 (14 oz.) can crushed pineapple, drained
1 can Borden's Eagle Brand

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jane'S Dessert

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