Janas Doo Dads

1. 1

   Grate the cheese and set aside.

2. 2

   Finely dice onion.

3. 3

   Melt 1 teaspoon butter in a small frying pan.

4. 4

   Place the onions in the butter; spread them out but do not stir them around, just let them sit there for a bit.

5. 5

   When they start to show some color, then stir them gently and let them caramelize some more.

6. 6

   When they are a lovely golden color, take them off the heat and set the onions aside to cool.

7. 7

   Mix cheese, onions, mayo and Worcestershire sauce together.

8. 8

   Put in an airtight container and refrigerate for at least 24 hours to let the flavors meld.

9. 9

   Slice French bread into 1-inch slices.

10. 10

    Spread cheese mixture on slices and broil until slightly brown and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.