How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan's Zucchini Casserole?

You need 10 ingredients. The key ingredients include: 2 -3 small zucchini, 1 large red onion, thinly sliced, 1 lb sausage, browned (optional), 12 lb mushroom, sliced, and more.

Is Jan's Zucchini Casserole suitable as meat & poultry?

Yes, Jan's Zucchini Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jan's Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan's Zucchini Casserole Recipe

Name: Jan's Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 small zucchini; 1 large red onion, thinly sliced; 1 lb sausage, browned (optional); 12 lb mushroom, sliced; 3 stalks celery, sliced thin on an angle; ½ cup parmesan cheese, shredded; 2 cups mozzarella cheese, shredded; 26 ounces Newmans spaghetti sauce with crushed garlic cloves; 2 -3 dashes garlic salt; 1 dash red pepper flakes

Jan's Zucchini Casserole

Eats Now Editorial Team · 899 kcal · Meat & Poultry

Jan's Zucchini Casserole – a delicious recipe with zucchini, red onion, sausage, mushroom, stalks celery, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jan's Zucchini Casserole

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