How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan'S Savory Breakfast Sausage Patties (Paleo)?

You need 13 ingredients. The key ingredients include: 3 pounds ground pork, 1 tablespoon molasses, 1 tablespoon kosher salt, 2 teaspoons ground black pepper, or to taste, and more.

Is Jan'S Savory Breakfast Sausage Patties (Paleo) suitable as breakfast?

Yes, Jan'S Savory Breakfast Sausage Patties (Paleo) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Jan'S Savory Breakfast Sausage Patties (Paleo)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan'S Savory Breakfast Sausage Patties (Paleo)

Name: Jan'S Savory Breakfast Sausage Patties (Paleo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds ground pork; 1 tablespoon molasses; 1 tablespoon kosher salt; 2 teaspoons ground black pepper, or to taste; 1 1/2 teaspoons dried sage; 1 1/2 teaspoons dried thyme; 1 teaspoon red pepper flakes (optional); 1 teaspoon onion powder; 1 teaspoon chopped fresh parsley; 3/4 teaspoon ground nutmeg; 1/2 teaspoon fennel seeds; 1/2 teaspoon ground cayenne; 1/2 teaspoon ground allspice

Start your day right with this Jan'S Savory Breakfast Sausage Patties (Paleo) recipe. Made with ground pork, molasses, kosher salt and ground black pepp…

This Jan'S Savory Breakfast Sausage Patties (Paleo) relies on simple, everyday ingredients such as ground pork, molasses, kosher salt and dried sage. It comes together quickly and makes 4 servings, at about 899 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jan'S Savory Breakfast Sausage Patties (Paleo)

Tips for the best results

Variations & substitutions

My Personal Notes

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