How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan'S Ragù?

You need 11 ingredients. The key ingredients include: 1 pound boneless Boston Butt pork roast, cut into 1/2-inch pieces, 2 cups chopped onion, 1 pound ground sirloin, 1/4 cup dry red wine, and more.

Is Jan'S Ragù suitable as pasta & noodles?

Yes, Jan'S Ragù falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jan'S Ragù?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan'S Ragù Recipe

Name: Jan'S Ragù
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless Boston Butt pork roast, cut into 1/2-inch pieces; 2 cups chopped onion; 1 pound ground sirloin; 1/4 cup dry red wine; 1 cup water; 2 tablespoons chopped fresh basil; 1 teaspoon sugar; 1/2 teaspoon salt; 2 (28-ounce) can crushed tomatoes, undrained; 8 cups hot cooked rigatoni (large tube-shaped) pasta; Fresh basil (optional)

Jan'S Ragù

Eats Now Editorial Team · 2119 kcal · Pasta & Noodles

Jan'S Ragù – a delicious recipe with pork roast, onion, ground sirloin, red wine, water, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Jan'S Ragù

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