How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan'S Artichoke Spread?

You need 7 ingredients. The key ingredients include: 1 (14 oz.) can artichoke hearts, drain, rinse and chop, 1 c. mayonnaise, 1 c. Parmesan cheese, grated, 1/2 tsp. garlic powder, and more.

Is Jan'S Artichoke Spread suitable as vegetarian?

Yes, Jan'S Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jan'S Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan'S Artichoke Spread Recipe

Name: Jan'S Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can artichoke hearts, drain, rinse and chop; 1 c. mayonnaise; 1 c. Parmesan cheese, grated; 1/2 tsp. garlic powder; dash of Tabasco sauce; fresh lemon juice to taste; 1 tsp. paprika (garnish)

Jan'S Artichoke Spread – a delicious recipe with chop, mayonnaise, Parmesan cheese, garlic powder, Tabasco sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can artichoke hearts, drain, rinse and chop
1 c. mayonnaise
1 c. Parmesan cheese, grated
1/2 tsp. garlic powder
dash of Tabasco sauce
fresh lemon juice to taste
1 tsp. paprika (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Vegetarian

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Jan'S Artichoke Spread

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