Try this homemade Jan's Artichoke Dip recipe the whole family will love. Made with cream cheese, mozzarella cheese, mayonnaise and parmesan cheese. Easy…
This Jan's Artichoke Dip relies on simple, everyday ingredients such as artichoke heart, chopped, cream cheese, mozzarella cheese, shredded and mayonnaise. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026