How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for James K. Polk'S Vinegar Pie?

You need 6 ingredients. The key ingredients include: 2 cups sugar, 4 eggs, beaten, 1/4 cup butter or margarine, melted, 1/4 teaspoon salt, and more.

Is James K. Polk'S Vinegar Pie suitable as baking & desserts?

Yes, James K. Polk'S Vinegar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover James K. Polk'S Vinegar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

James K. Polk'S Vinegar Pie Recipe

Name: James K. Polk'S Vinegar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 4 eggs, beaten; 1/4 cup butter or margarine, melted; 1/4 teaspoon salt; 1 tablespoon apple cider vinegar; 1 unbaked (9-inch) pastry shell

James K. Polk'S Vinegar Pie – a delicious recipe with sugar, eggs, butter, salt, apple cider vinegar, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
4 eggs, beaten
1/4 cup butter or margarine, melted
1/4 teaspoon salt
1 tablespoon apple cider vinegar
1 unbaked (9-inch) pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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James K. Polk'S Vinegar Pie

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