How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Rice And Peas: ?

You need 8 ingredients. The key ingredients include: 2 cups instant white rice, 1 (14-ounce) can coconut milk, 1 cup water, 1 (15-ounce) can red beans, drained, and more.

Is Jamaican Rice And Peas: suitable as general?

Yes, Jamaican Rice And Peas: falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Rice And Peas: ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Rice And Peas: Recipe

Name: Jamaican Rice And Peas:
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups instant white rice; 1 (14-ounce) can coconut milk; 1 cup water; 1 (15-ounce) can red beans, drained; 1 teaspoon dried thyme; 1/2 teaspoon finely grated lime zest; 1/4 cup chopped scallions; Salt and freshly ground black pepper

Try this homemade Jamaican Rice And Peas: recipe the whole family will love. Made with instant white rice, coconut milk, water and red beans. Easy step-…

This Jamaican Rice And Peas: relies on simple, everyday ingredients such as instant white rice, (14-ounce) can coconut milk, water and dried thyme. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups instant white rice
1 (14-ounce) can coconut milk
1 cup water
1 (15-ounce) can red beans, drained
1 teaspoon dried thyme
1/2 teaspoon finely grated lime zest
1/4 cup chopped scallions
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Jamaican Rice And Peas:

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions