How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Pumpkin Soup?

You need 10 ingredients. The key ingredients include: 1/2 cup chopped onion, 2 1/3 lbs pumpkin (peeled and cut into medium to large diced pieces), 2 1/4 quarts chicken stock (slightly over 1/2 gallon) or 2 1/4 quarts vegetable stock (slightly over 1/2 gallon), 1 scotch bonnet pepper, and more.

Is Jamaican Pumpkin Soup suitable as soups & stews?

Yes, Jamaican Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jamaican Pumpkin Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Pumpkin Soup Recipe

Name: Jamaican Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 2 1/3 lbs pumpkin (peeled and cut into medium to large diced pieces); 2 1/4 quarts chicken stock (slightly over 1/2 gallon) or 2 1/4 quarts vegetable stock (slightly over 1/2 gallon); 1 scotch bonnet pepper; 3 sprigs scallions (cut thin); 2 garlic cloves, minced; 1 bay leaf; 2 -3 sprigs fresh thyme, chopped; salt and pepper (to taste); 1/4 lb butter

Jamaican Pumpkin Soup

Eats Now Editorial Team · 441 kcal · Soups & Stews

Jamaican Pumpkin Soup – a delicious recipe with onion, pumpkin, chicken, scotch, scallions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jamaican Pumpkin Soup

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