Try this homemade Jamaican Pork With Creamy Lime Salsa recipe the whole family will love. Made with Mayonnaise, lime juice, red onion and clove garlic. …
This Jamaican Pork With Creamy Lime Salsa relies on simple, everyday ingredients such as lime juice, finely chopped red onion, garlic, finely chopped and grated lime peel (optional). It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026