How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Jerk Seasoning ?

You need 11 ingredients. The key ingredients include: 4 large garlic cloves, peeled, 4 scallions (white and tender green parts), cut into 1-inch pieces, 1 tablespoon fresh thyme leaves, 1 Scotch bonnet chile, seeded, and more.

Is Jamaican Jerk Seasoning suitable as general?

Yes, Jamaican Jerk Seasoning falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Jerk Seasoning ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Jerk Seasoning Recipe

Name: Jamaican Jerk Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large garlic cloves, peeled; 4 scallions (white and tender green parts), cut into 1-inch pieces; 1 tablespoon fresh thyme leaves; 1 Scotch bonnet chile, seeded; One 1-inch piece fresh ginger, peeled and coarsely chopped; 2 tablespoons distilled white vinegar; 1 tablespoon water; 1 tablespoon firmly packed dark brown sugar; 1/2 teaspoon ground allspice; 1/4 teaspoon freshly grated nutmeg; Salt

Jamaican Jerk Seasoning

Eats Now Editorial Team · 168 kcal · General

Jamaican Jerk Seasoning – a delicious recipe with garlic, scallions, thyme, Scotch, ginger, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Jamaican Jerk Seasoning

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