How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Jerk Rub?

You need 15 ingredients. The key ingredients include: 1/3 cup freeze-dried chives, 1 tablespoon fine-grain sea salt, 1 tablespoon onion powder, 1 tablespoon dried onion flakes, and more.

Is Jamaican Jerk Rub suitable as general?

Yes, Jamaican Jerk Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Jerk Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Jerk Rub Recipe

Name: Jamaican Jerk Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup freeze-dried chives; 1 tablespoon fine-grain sea salt; 1 tablespoon onion powder; 1 tablespoon dried onion flakes; 1 tablespoon garlic powder; 1 tablespoon ground ginger; 1 tablespoon dried thyme; 1 tablespoon light brown sugar; 1 tablespoon ground red pepper; 2 teaspoons ground allspice; 2 teaspoons coarsely ground black pepper; 2 teaspoons ground coriander; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves

Jamaican Jerk Rub

Eats Now Editorial Team · 35 kcal · General

Jamaican Jerk Rub – a delicious recipe with chives, salt, onion powder, onion flakes, garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Jamaican Jerk Rub

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