How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Chicken?

You need 18 ingredients. The key ingredients include: ¼ cup fresh lime juice, ¼ cup fresh lemon juice, ½ cup white wine, 3 tablespoons Dijon mustard, divided, and more.

Is Jamaican Chicken suitable as meat & poultry?

Yes, Jamaican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jamaican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Chicken Recipe

Name: Jamaican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup fresh lime juice; ¼ cup fresh lemon juice; ½ cup white wine; 3 tablespoons Dijon mustard, divided; ¼ teaspoon grated nutmeg; ½ teaspoon ground cumin; ¼ teaspoon dried thyme; ¼ teaspoon dried basil; ¼ teaspoon dried oregano; 1 teaspoon Old Bay Seasoning; ¼ teaspoon fresh ground black pepper; ¼ teaspoon cayenne pepper; ¼ cup Worcestershire sauce; ¼ cup sweet vermouth; ½ teaspoon liquid smoke; 5 -6 dashes Angostura bitters; 4 boneless skinless chicken breasts; 2 tablespoons butter

Jamaican Chicken

Eats Now Editorial Team · 247 kcal · Meat & Poultry

Jamaican Chicken – a delicious recipe with lime juice, lemon juice, white wine, Dijon mustard, nutmeg, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jamaican Chicken

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