Jamaica Barbecue Sauce

Name: Jamaica Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cider vinegar; 4 tsp. lemon juice; 3 tsp. Worcestershire sauce; 2 tsp. brown sugar; 1 Tbsp. prepared mustard; 3/4 tsp. salt; 1/2 tsp. meat tenderizer; 1 c. tomato catsup; 1 Tbsp. liquid smoke; 1 tsp. garlic powder; 1 tsp. cayenne pepper; 1/2 tomato puree

Eats Now Editorial Team · 48 kcal · General

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Jamaica Barbecue Sauce – a delicious recipe with cider vinegar, lemon juice, Worcestershire sauce, brown sugar, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. cider vinegar
4 tsp. lemon juice
3 tsp. Worcestershire sauce
2 tsp. brown sugar
1 Tbsp. prepared mustard
3/4 tsp. salt
1/2 tsp. meat tenderizer
1 c. tomato catsup
1 Tbsp. liquid smoke
1 tsp. garlic powder
1 tsp. cayenne pepper
1/2 tomato puree

1
Mix ingredients well.
2
Pour into jar.
3
Keep in refrigerator until ready to use.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. cider vinegar, 4 tsp. lemon juice, 3 tsp. Worcestershire sauce, 2 tsp. brown sugar, and more.

Yes, Jamaica Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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