Jam Cake

Name: Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sugar; 1/3 c. shortening; 1 egg; 1 c. buttermilk; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1 tsp. soda; pinch of salt; 2 c. flour; 1/2 c. blackberry or any other kind of jam

Eats Now Editorial Team · Baking & Desserts

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Jam Cake – a delicious recipe with sugar, shortening, egg, buttermilk, cinnamon, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/3 c. shortening
1 egg
1 c. buttermilk
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1 tsp. soda
pinch of salt
2 c. flour
1/2 c. blackberry or any other kind of jam

1
Cream sugar, shortening and egg together.
2
Add buttermilk. Sift dry ingredients together and add.
3
Add jam and mix well. Bake in a greased and floured cake pan, 8 x 8 x 2-inches in a moderate oven (350u00b0) for 50 minutes or until done.
4
Or bake in two greased and floured 8-inch layer cake pans in a moderately hot oven of 375u00b0 for 25 minutes.
5
Spread with Seafoam Frosting.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. sugar, 1/3 c. shortening, 1 egg, 1 c. buttermilk, and more.

Yes, Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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