Jam Cake

1. 1

   Cream butter and sugar.

2. 2

   Add 5 well beaten eggs.

3. 3

   Sift spices, baking powder, cocoa and flour; add alternately with soda-buttermilk mixture to the other ingredients.

4. 4

   Add nuts, raisins, preserves and vanilla to batter.

5. 5

   Bake at 375u00b0.

6. 6

   This makes either a four layer cake, or divide and make two cakes according to size of pans.

No nutritional information available.

No additional tips available.