Jam Bites Recipe – Eats Now

Name: Jam Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. powdered sugar; 1 c. margarine or butter, softened; 1 egg; 1 tsp. vanilla; 1/2 tsp. almond extract; 2 1/2 c. all-purpose flour; 1 tsp. baking soda; 1 tsp. cream of tartar; 1/2 c. jam; Glaze (below)

Servings: persons

1
Mix powdered sugar, margarine, egg, vanilla and almond extract.
2
Stir in flour, baking soda and cream of tartar.
3
(If dough is soft, cover and refrigerate at least 1 hour.) Heat oven to 375u00b0.
4
Divide dough into 12 equal parts.
5
Shape each part into strip, 8 x 1 1/2-inches, on lightly greased cookie sheet.
6
Make indentation lengthwise down center of each strip with handle of wooden spoon.
7
Spread 1 teaspoon jam in each.
8
Bake about 10 minutes.
9
Cool 2 minutes; cut strips at an angle into 1-inch slices.
10
Remove from cookie sheet; cool.

1372

kcal

Calories

Fat

205

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. powdered sugar, 1 c. margarine or butter, softened, 1 egg, 1 tsp. vanilla, and more.

Yes, Jam Bites falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jam Bites

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