Jalisco Tequila Lime Barbecue Sauce

1. 1

   In medium saucepan, add all ingredients and bring to a slow boil over medium-high heat on stovetop, stirring frequently.

2. 2

   Turn heat down to low and simmer uncovered until thickened slightly, approximately 20 minutes. Stir occasionally.

3. 3

   Use as a wet sauce for last 15 minutes of grilling for chicken or pork roasts.

* Per serving · 4 servings · Values may vary.

No additional tips available.