How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Potatoes?

You need 5 ingredients. The key ingredients include: 5 -6 large potatoes, peeled and cut into half inch cubes, ½ cup shredded cheddar cheese, ½ cup butter or ½ cup margarine, 5 -6 slices of uncooked bacon, cut into 1 inch pieces, and more.

Is Jalapeno Potatoes suitable as meat & poultry?

Yes, Jalapeno Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Potatoes Recipe

Name: Jalapeno Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -6 large potatoes, peeled and cut into half inch cubes; ½ cup shredded cheddar cheese; ½ cup butter or ½ cup margarine; 5 -6 slices of uncooked bacon, cut into 1 inch pieces; 2 -4 tablespoons sliced pickled jalapeno peppers

Jalapeno Potatoes – a delicious recipe with potatoes, cheddar cheese, butter, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 -6 large potatoes, peeled and cut into half inch cubes
½ cup shredded cheddar cheese
½ cup butter or ½ cup margarine
5 -6 slices of uncooked bacon, cut into 1 inch pieces
2 -4 tablespoons sliced pickled jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1048 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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