Jalapeno Poppers I

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking sheet.

2. 2

   In a medium bowl, mix together cream cheese, sharp Cheddar cheese and mayonnaise. Stuff jalapeno halves with the mixture.

3. 3

   Whisk together eggs and milk in a small bowl. Place crushed corn flake cereal in a separate small bowl.

4. 4

   Dip each stuffed jalapeno half into the egg and milk mixture, then roll in corn flake cereal to coat.

5. 5

   Arrange in a single layer on the prepared baking sheet. Bake in the preheated oven 30 minutes, or until filling is bubbly and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.