How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño Poppers?

You need 7 ingredients. The key ingredients include: 3/4 cup crabmeat, 5 oz garlic and herb soft cheese, at room temperature, 1 tsp lemon juice, 1/4 tsp Old Bay seasoning mix, and more.

Is Jalapeño Poppers suitable as meat & poultry?

Yes, Jalapeño Poppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeño Poppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeño Poppers Recipe

Name: Jalapeño Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup crabmeat; 5 oz garlic and herb soft cheese, at room temperature; 1 tsp lemon juice; 1/4 tsp Old Bay seasoning mix; 18 None jalapeno peppers, tops, ribs and seeds removed; 1 cup shredded Cheddar cheese; 6 oz crispy bacon, crumbled

Jalapeño Poppers – a delicious recipe with crabmeat, garlic, lemon juice, Bay seasoning mix, peppers, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup crabmeat
5 oz garlic and herb soft cheese, at room temperature
1 tsp lemon juice
1/4 tsp Old Bay seasoning mix
18 None jalapeno peppers, tops, ribs and seeds removed
1 cup shredded Cheddar cheese
6 oz crispy bacon, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Meat & Poultry

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Jalapeño Poppers

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