Jalapeño Popper Grilled Cheese

1. 1

   1-2 cups of raspberries in a sauce pan with 1/4 cup of sugar and 1/4 cup of water. Cook the berries down to a syrup and set aside.

2. 2

   Take two slices of bread and spread each slice with a thin layer of cream cheese, on one slice add jalapenos and on the other slice 1-2 slices of Colby-Jack. Press the slices of bread together to make a sandwich. Lightly butter the outside of the sandwich.

3. 3

   Heat a fry pan to medium heat and grill each side of the sandwich until golden.

4. 4

   Cut the sandwich into four pieces and serve with raspberry dipping sauce.

No additional tips available.