How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Crab Dip?

You need 9 ingredients. The key ingredients include: 1 lb crabmeat, picked over, 1 1/2 teaspoons minced garlic, 1/2 cup pickled jalapeno pepper, 1/4 lb grated monterey jack cheese, and more.

Is Jalapeno Crab Dip suitable as seafood?

Yes, Jalapeno Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jalapeno Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeno Crab Dip Recipe

Name: Jalapeno Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crabmeat, picked over; 1 1/2 teaspoons minced garlic; 1/2 cup pickled jalapeno pepper; 1/4 lb grated monterey jack cheese; 1 teaspoon Worcestershire sauce; 1 teaspoon hot sauce (of your choice); 1/2 teaspoon salt; 1/2 cup mayonnaise; parmesan cheese

Jalapeno Crab Dip – a delicious recipe with crabmeat, garlic, jalapeno pepper, cheese, Worcestershire sauce, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb crabmeat, picked over
1 1/2 teaspoons minced garlic
1/2 cup pickled jalapeno pepper
1/4 lb grated monterey jack cheese
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce (of your choice)
1/2 teaspoon salt
1/2 cup mayonnaise
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Jalapeno Crab Dip

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