How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 13 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. buttermilk, 1 c. all-purpose flour, 1 Tbsp. sugar, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. cornmeal; 1 c. buttermilk; 1 c. all-purpose flour; 1 Tbsp. sugar; 1 tsp. baking powder; 1 tsp. soda; 1 can whole corn; 1 (4 oz.) can chopped jalapeno peppers; 1 (4 oz.) can pimientos; 2 c. grated cheese; 1 egg; 1 tsp. salt; 1/4 c. oil

Jalapeno Cornbread – a delicious recipe with cornmeal, buttermilk, flour, sugar, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Jalapeno Cornbread

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