How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 10 ingredients. The key ingredients include: 2 c. self-rising cornbread, 1 heaping Tbsp. flour, 1 c. buttermilk, 1/2 c. oil, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. self-rising cornbread; 1 heaping Tbsp. flour; 1 c. buttermilk; 1/2 c. oil; 1 small can corn (cream-style); 1 jalapeno pepper, chopped; 1/2 green sweet pepper, chopped; 1/2 c. grated Cheddar cheese; 1 large onion, chopped fine; 2 eggs

Jalapeno Cornbread – a delicious recipe with cornbread, flour, buttermilk, oil, corn, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Jalapeno Cornbread

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