How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 10 ingredients. The key ingredients include: 1 ½ cups cornmeal, 1 tablespoon baking powder, ½ teaspoon salt, 1 cup fat free sour cream, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups cornmeal; 1 tablespoon baking powder; ½ teaspoon salt; 1 cup fat free sour cream; ½ cup vegetable oil; 1 cup grated cheddar cheese; 3 eggs; 1 cup creamed corn; ½ cup onion, diced; ½ cup chopped jalapenos, canned or ½ cup fresh jalapeno

Jalapeno Cornbread

Eats Now Editorial Team · 900 kcal · General

Jalapeno Cornbread – a delicious recipe with cornmeal, baking powder, salt, sour cream, vegetable oil, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Jalapeno Cornbread

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