How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 12 ingredients. The key ingredients include: 1 1/2 c. cornmeal, 1/2 c. flour, 3 tsp. baking powder, 3 Tbsp. sugar, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. cornmeal; 1/2 c. flour; 3 tsp. baking powder; 3 Tbsp. sugar; 3/4 tsp. salt; 2 eggs, beaten; 1 c. grated Cheddar cheese; 1 (8 1/2 oz.) can creamed corn; 1 to 2 Tbsp. grated jalapeno peppers; 1/3 c. oil; 1/2 c. grated onion; 1/4 c. milk

Jalapeno Cornbread – a delicious recipe with cornmeal, flour, baking powder, sugar, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Jalapeno Cornbread

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