Try this homemade Jalapeño–Cilantro Stem Marinade recipe the whole family will love. Made with jalapeu00f1os, garlic, cilantro stems and olive oil. Easy…
This Jalapeño–Cilantro Stem Marinade relies on simple, everyday ingredients such as garlic, cilantro stems, olive oil and kosher salt. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026