How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheese-Topped Chips?

You need 4 ingredients. The key ingredients include: 1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices, 16 blue corn tortilla chips (1-1/2 oz.), 1/4 cup chopped red peppers, 1 Tbsp. finely chopped fresh cilantro.

Is Jalapeno Cheese-Topped Chips suitable as general?

Yes, Jalapeno Cheese-Topped Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheese-Topped Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Cheese-Topped Chips Recipe

Name: Jalapeno Cheese-Topped Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices; 16 blue corn tortilla chips (1-1/2 oz.); 1/4 cup chopped red peppers; 1 Tbsp. finely chopped fresh cilantro

Jalapeno Cheese-Topped Chips – a delicious recipe with Peppers, tortilla chips, red peppers, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices
16 blue corn tortilla chips (1-1/2 oz.)
1/4 cup chopped red peppers
1 Tbsp. finely chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
General

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