How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheese-Topped Chips?

You need 4 ingredients. The key ingredients include: 1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices, 16 blue corn tortilla chips (1-1/2 oz.), 1/4 cup chopped red peppers, 1 Tbsp. finely chopped fresh cilantro.

Is Jalapeno Cheese-Topped Chips suitable as general?

Yes, Jalapeno Cheese-Topped Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheese-Topped Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Cheese-Topped Chips Recipe

Name: Jalapeno Cheese-Topped Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices; 16 blue corn tortilla chips (1-1/2 oz.); 1/4 cup chopped red peppers; 1 Tbsp. finely chopped fresh cilantro

Try this homemade Jalapeno Cheese-Topped Chips recipe the whole family will love. Made with Peppers, tortilla chips, red peppers and fresh cilantro. Eas…

This Jalapeno Cheese-Topped Chips relies on simple, everyday ingredients such as chopped red peppers. It comes together quickly and makes 4 servings, at about 551 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeno Peppers, cut into 16 slices
16 blue corn tortilla chips (1-1/2 oz.)
1/4 cup chopped red peppers
1 Tbsp. finely chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Jalapeno Cheese-Topped Chips

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions