How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheese Cornbread?

You need 12 ingredients. The key ingredients include: 1 1/2 c. cornbread mix, 3/4 c. milk, 1 egg, 1/2 green onion, chopped, and more.

Is Jalapeno Cheese Cornbread suitable as meat & poultry?

Yes, Jalapeno Cheese Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheese Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cheese Cornbread Recipe

Name: Jalapeno Cheese Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cornbread mix; 3/4 c. milk; 1 egg; 1/2 green onion, chopped; 1/2 c. creamed corn; 1/4 c. chopped jalapeno peppers; 3/4 c. grated cheese (Cheddar, Monterey Jack or both); 1 Tbsp. sugar; 2 Tbsp. oil; bacon bits; chopped pimiento; garlic

Jalapeno Cheese Cornbread

Eats Now Editorial Team · 515 kcal · Meat & Poultry

Jalapeno Cheese Cornbread – a delicious recipe with cornbread mix, milk, egg, green onion, corn, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jalapeno Cheese Cornbread

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