How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheese Bread (Bread Machine)?

You need 10 ingredients. The key ingredients include: 1 ⅓ cups water, 1 teaspoon hot pepper sauce, ¼ cup nonfat dry milk powder, 1 ½ teaspoons salt, and more.

Is Jalapeno Cheese Bread (Bread Machine) suitable as general?

Yes, Jalapeno Cheese Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheese Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cheese Bread (Bread Machine) Recipe

Name: Jalapeno Cheese Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ cups water; 1 teaspoon hot pepper sauce; ¼ cup nonfat dry milk powder; 1 ½ teaspoons salt; 2 tablespoons sugar; 3 ¾ cups bread flour; 1 cup cornmeal; 1 tablespoon crushed dried jalapeno pepper; ⅔ cup shredded old cheddar cheese; 1 ½ teaspoons bread machine yeast or 1 ½ teaspoons instant yeast

Bake this irresistible Jalapeno Cheese Bread (Bread Machine) at home. Made with water, hot pepper, nonfat dry milk powder and salt. Easy step-by-step in…

This Jalapeno Cheese Bread (Bread Machine) relies on simple, everyday ingredients such as water, hot pepper sauce, nonfat dry milk powder and salt. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jalapeno Cheese Bread (Bread Machine)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions