Jalapeno Cheddar Chicken Wonton Cup

1. 1

   Preheat oven to 350 F. Lightly spray two 12-count muffin tins with cooking spray.

2. 2

   Place two wonton wrappers in each muffin tin, one slightly overlapping the other to cover the bottom and sides of each well.

3. 3

   In a small bowl, mix the chicken and dip until combined.

4. 4

   Evenly distribute the chicken mixture into the assembled wonton wrapper cups.

5. 5

   Next, sprinkle a little bit of cheddar cheese over each cup.

6. 6

   Bake for 6 to 7 minutes, or until the wonton wrappers are lightly browned and the cheese has melted.

7. 7

   Garnish with fresh cilantro leaves as desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.