How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheddar Burger (Vegan)?

You need 9 ingredients. The key ingredients include: 1 cup textured vegetable protein, granules (96g), 1 cup vegetable broth (235g), ¼ cup nutritional yeast (30g), 1 teaspoon liquid smoke, and more.

Is Jalapeno Cheddar Burger (Vegan) suitable as vegetarian?

Yes, Jalapeno Cheddar Burger (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheddar Burger (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Cheddar Burger (Vegan) Recipe

Name: Jalapeno Cheddar Burger (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup textured vegetable protein, granules (96g); 1 cup vegetable broth (235g); ¼ cup nutritional yeast (30g); 1 teaspoon liquid smoke; 12 slices jarred jalapenos, sliced; 2 garlic cloves, minced; 2 tablespoons light miso (36g); ¼ cup non-dairy cream cheese (60g); 1 cup vital wheat gluten (144g)

Try this homemade Jalapeno Cheddar Burger (Vegan) recipe the whole family will love. Made with vegetable protein, vegetable broth, nutritional yeast and…

This Jalapeno Cheddar Burger (Vegan) relies on simple, everyday ingredients such as vegetable broth (235g), nutritional yeast (30g), liquid smoke and jarred jalapenos, sliced. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup textured vegetable protein, granules (96g)
1 cup vegetable broth (235g)
¼ cup nutritional yeast (30g)
1 teaspoon liquid smoke
12 slices jarred jalapenos, sliced
2 garlic cloves, minced
2 tablespoons light miso (36g)
¼ cup non-dairy cream cheese (60g)
1 cup vital wheat gluten (144g)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Vegetarian

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