Fresh, crisp and full of flavor — this Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce) is a must-try. Made with radish, Chirimen jako, sac Mentai…
This Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce) relies on simple, everyday ingredients such as cm daikon radish, watercress, chirimen jako and small sac mentaiko. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026