How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jackie's Spinach Dip?

You need 6 ingredients. The key ingredients include: 25 g vegetable soup mix (use a packet of Continental), 250 g sour cream, ½ cup mayonnaise, 12 bunch swiss chard (silver beet), and more.

Is Jackie's Spinach Dip suitable as vegetarian?

Yes, Jackie's Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jackie's Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jackie's Spinach Dip Recipe

Name: Jackie's Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 g vegetable soup mix (use a packet of Continental); 250 g sour cream; ½ cup mayonnaise; 12 bunch swiss chard (silver beet); 1 medium onion, finely chopped; 3 hard-boiled eggs, chopped

Jackie's Spinach Dip – a delicious recipe with vegetable soup mix, sour cream, mayonnaise, swiss chard, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

25 g vegetable soup mix (use a packet of Continental)
250 g sour cream
½ cup mayonnaise
12 bunch swiss chard (silver beet)
1 medium onion, finely chopped
3 hard-boiled eggs, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Vegetarian

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