How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jacked Up Potatoes?

You need 8 ingredients. The key ingredients include: 3 lb Red skin potatoes, cut up (skin left on), 4 tbsp Butter, 1/2 cup Milk, more or less to desired consistency, 1 tsp Garlic powder, and more.

Is Jacked Up Potatoes suitable as general?

Yes, Jacked Up Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Jacked Up Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jacked Up Potatoes Recipe

Name: Jacked Up Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb Red skin potatoes, cut up (skin left on); 4 tbsp Butter; 1/2 cup Milk, more or less to desired consistency; 1 tsp Garlic powder; 1/2 tsp Salt & pepper; 4 oz Can of diced green chilies; 6 oz Pepper jack cheese, grated; 1 each Smoked paprika, optional topping

Try this homemade Jacked Up Potatoes recipe the whole family will love. Made with Red skin potatoes, Butter, Milk and Garlic. Easy step-by-step instruct…

This Jacked Up Potatoes relies on simple, everyday ingredients such as butter, garlic powder, salt & pepper and can of diced green chilies. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 lb Red skin potatoes, cut up (skin left on)
4 tbsp Butter
1/2 cup Milk, more or less to desired consistency
1 tsp Garlic powder
1/2 tsp Salt & pepper
4 oz Can of diced green chilies
6 oz Pepper jack cheese, grated
1 each Smoked paprika, optional topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
625 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Jacked Up Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions