How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jack's Old South Competition Vinegar Sauce?

You need 8 ingredients. The key ingredients include: 2 cups cider vinegar, 3 tablespoons ketchup, 2 tablespoons paprika, 2 tablespoons brown sugar, and more.

Is Jack's Old South Competition Vinegar Sauce suitable as general?

Yes, Jack's Old South Competition Vinegar Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Jack's Old South Competition Vinegar Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jack's Old South Competition Vinegar Sauce Recipe

Name: Jack's Old South Competition Vinegar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cider vinegar; 3 tablespoons ketchup; 2 tablespoons paprika; 2 tablespoons brown sugar; 4 teaspoons kosher salt; 1 tablespoon hot sauce; 1 to 2 teaspoons cayenne; 1 to 2 teaspoons ground black pepper

Jack's Old South Competition Vinegar Sauce – a delicious recipe with cider vinegar, ketchup, paprika, brown sugar, kosher salt, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cider vinegar
3 tablespoons ketchup
2 tablespoons paprika
2 tablespoons brown sugar
4 teaspoons kosher salt
1 tablespoon hot sauce
1 to 2 teaspoons cayenne
1 to 2 teaspoons ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
General

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Jack's Old South Competition Vinegar Sauce

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