Jack Pot Casserole — Meat & Poultry recipe

Jack Pot Casserole

Eats Now Editorial Team  · 668 kcal  · Meat & Poultry

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Try this homemade Jack Pot Casserole recipe the whole family will love. Made with ground beef, onion, green pepper and tomato sauce. Easy step-by-step i…

This Jack Pot Casserole relies on simple, everyday ingredients such as ground beef, chopped onion, chopped green pepper and (16 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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