How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Zucchini Pie?

You need 10 ingredients. The key ingredients include: 4 cups sliced zucchini, 1 cup chopped onion, 1/2 cup chopped fresh parsley, 1/2 teaspoon salt, and more.

Is Italian Zucchini Pie suitable as baking & desserts?

Yes, Italian Zucchini Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Zucchini Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Zucchini Pie Recipe

Name: Italian Zucchini Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced zucchini; 1 cup chopped onion; 1/2 cup chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 1/2 teaspoon garlic powder; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 2 eggs; 1 (8 ounce) package muenster cheese (about 2 cups) or (8 ounce) package monterey jack cheese, grated (about 2 cups)

Italian Zucchini Pie

Eats Now Editorial Team · 250 kcal · Baking & Desserts

Italian Zucchini Pie – a delicious recipe with zucchini, onion, parsley, salt, cayenne pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Italian Zucchini Pie

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