How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Wheat Bread?

You need 7 ingredients. The key ingredients include: 1 cup water, 2 cups white bread flour, 1 cup wheat bread flour, 1 ½ tablespoons sugar, and more.

Is Italian Wheat Bread suitable as general?

Yes, Italian Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Wheat Bread Recipe

Name: Italian Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup water; 2 cups white bread flour; 1 cup wheat bread flour; 1 ½ tablespoons sugar; ¾ teaspoon salt; ¼ cup pesto sauce; 2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Italian Wheat Bread – a delicious recipe with water, white bread, flour, sugar, salt, pesto sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
2 cups white bread flour
1 cup wheat bread flour
1 ½ tablespoons sugar
¾ teaspoon salt
¼ cup pesto sauce
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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