How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Veggie Casserole?

You need 3 ingredients. The key ingredients include: 4 c. cut-up vegetables such as zucchini, yellow squash, onion, peppers, eggplant and mushrooms, 1 c. spaghetti sauce, 1 c. Mozzarella cheese, shredded.

Is Italian Veggie Casserole suitable as pasta & noodles?

Yes, Italian Veggie Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Veggie Casserole Recipe

Name: Italian Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cut-up vegetables such as zucchini, yellow squash, onion, peppers, eggplant and mushrooms; 1 c. spaghetti sauce; 1 c. Mozzarella cheese, shredded

Italian Veggie Casserole – a delicious recipe with vegetables, spaghetti sauce, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 c. cut-up vegetables such as zucchini, yellow squash, onion, peppers, eggplant and mushrooms
1 c. spaghetti sauce
1 c. Mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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