How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Veggie Beef Soup?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds lean ground beef (90% lean), 2 medium onions, chopped, 4 cups chopped cabbage, 1 package (16 ounces) frozen mixed vegetables, and more.

Is Italian Veggie Beef Soup suitable as soups & stews?

Yes, Italian Veggie Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Veggie Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Veggie Beef Soup Recipe

Name: Italian Veggie Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds lean ground beef (90% lean); 2 medium onions, chopped; 4 cups chopped cabbage; 1 package (16 ounces) frozen mixed vegetables; 1 can (28 ounces) crushed tomatoes; 1 bay leaf; 3 teaspoons Italian seasoning; 1 teaspoon salt; 1/2 teaspoon pepper; 2 cartons (32 ounces each) reduced-sodium beef broth

Italian Veggie Beef Soup

Eats Now Editorial Team · 101 kcal · Soups & Stews

Italian Veggie Beef Soup – a delicious recipe with lean ground beef, onions, cabbage, mixed vegetables, tomatoes, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Veggie Beef Soup

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