How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vegetable Relish Marinara?

You need 14 ingredients. The key ingredients include: 1 head cauliflower, cut in flowerets, 3 carrots, cut in 3-inch strips, 2 ribs celery, cut in 1-inch diagonal pieces, 1 green pepper, cut in strips, and more.

Is Italian Vegetable Relish Marinara suitable as general?

Yes, Italian Vegetable Relish Marinara falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Vegetable Relish Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Vegetable Relish Marinara Recipe

Name: Italian Vegetable Relish Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut in flowerets; 3 carrots, cut in 3-inch strips; 2 ribs celery, cut in 1-inch diagonal pieces; 1 green pepper, cut in strips; 1 (4 oz.) jar pimentos, cut in strips; 1/4 tsp. pepper; 1/2 c. stuffed olives; 1 c. green beans, cut in 2-inch pieces; 3/4 c. white vinegar; 3/4 c. water; 1/2 c. corn oil; 2 Tbsp. sugar; 2 tsp. salt; 3/4 tsp. oregano

Try this homemade Italian Vegetable Relish Marinara recipe the whole family will love. Made with cauliflower, carrots, celery and green pepper. Easy ste…

This Italian Vegetable Relish Marinara relies on simple, everyday ingredients such as green pepper, cut in strips, pepper, stuffed olives and white vinegar. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Italian Vegetable Relish Marinara

Tips for the best results

Variations & substitutions

My Personal Notes

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